The Camp Chef Charwood line is a lifestyle choice. The name is just as described, charcoal hickory. The dueling flavor infusions make this pellet blend a best seller. Try it with beef like brisket, your Thanksgiving turkey, a pulled pork recipe, smoked salmon, or even give your veggies that old charcoal flavor kiss.
Features- We are proud to say our pellets are made in the USA Arkansas and Missouri to be exact
- Camp Chef Hardwood pellets are not a byprouct It is 100 percent pure virgin hardwoods
- Charhickory pairs well with baked goods However, it is great with poultry, seafood, beef, pork, and veggies
Specifications